Nutty/Cocoa
Atitlan Lake Lots
Bourbon, Typica · Washed · Medium roast · 1500-1700
citruschocolatebrown sugaralmond
- Bean type
- Arabica
- Caffeine
- Standard
- Best served
- Both
- Availability
- Seasonal
Brew it with
Pour-overEspressoAeroPress
Taste profile
Acidity4/5
Body3/5
Sweetness4/5
Bitterness3/5
In the cup
Aroma: Citrus and chocolate in the dry aroma, opening as it cools.
Aftertaste: Almond finish with a clean tail.
Roast: Medium roast developed to keep citrus forward without flattening the cup.
Pairs with: Pairs with dark chocolate, toasted nuts or banana bread.
The story
Grown at 1500-1700m in Sololá, Atitlán, Guatemala, and processed washed at San Juan la Laguna cooperative. A representative Guatemala cup from the region's current harvest.
