Sweet
Honduras Marcala
Catuai, Bourbon · Washed · Medium roast · 1300–1700m
caramelcitruschocolatealmond
- Bean type
- Arabica
- Caffeine
- Standard
- Best served
- Hot
- Availability
- Common
Brew it with
DripEspressoPour-over
Taste profile
Acidity4/5
Body3/5
Sweetness4/5
Bitterness2/5
In the cup
Aroma: Caramel and orange
Aftertaste: Sweet, clean, medium
Roast: Balanced sweet roast.
Pairs with: Caramel shortbread
The story
Marcala was Honduras's first denomination of origin, recognising the highland terroir of La Paz.
