Fruity
Mbeya Peaberry
Kent, Bourbon · Washed · Medium roast · 1400-1800
red applecitruscaramelwalnut
- Bean type
- Arabica
- Caffeine
- Standard
- Best served
- Both
- Availability
- Common
Brew it with
Pour-overEspressoAeroPress
Taste profile
Acidity4/5
Body3/5
Sweetness4/5
Bitterness3/5
In the cup
Aroma: Red apple and citrus in the dry aroma, opening as it cools.
Aftertaste: Walnut finish with a clean tail.
Roast: Medium roast developed to keep red apple forward without flattening the cup.
Pairs with: Pairs with citrus tart or fresh pastry.
The story
Grown at 1400-1800m in Mbeya, Tanzania, and processed washed at Southern Highlands smallholders. A representative Tanzania cup from the region's current harvest.
