Fruity
Kirinyaga Kiangoi AB
SL28, Ruiru 11 · Washed · Medium roast · 1600-1800
blackberryplumcane sugarblack tea
- Bean type
- Arabica
- Caffeine
- Standard
- Best served
- Both
- Availability
- Common
Brew it with
Pour-overEspressoAeroPress
Taste profile
Acidity5/5
Body4/5
Sweetness4/5
Bitterness3/5
In the cup
Aroma: Blackberry and plum in the dry aroma, opening as it cools.
Aftertaste: Black tea finish with a clean tail.
Roast: Medium roast developed to keep blackberry forward without flattening the cup.
Pairs with: Pairs with citrus tart or fresh pastry.
The story
Grown at 1600-1800m in Kirinyaga, Kenya, and processed washed at Kiangoi Factory. A representative Kenya cup from the region's current harvest.
