Oaxaca Pluma Hidalgo — Mexico, Oaxaca, Pluma Hidalgo
Nutty/Cocoa

Oaxaca Pluma Hidalgo

Typica, Mundo Novo · Washed · Medium-Dark roast · 1100-1500

dark chocolatewalnutmolassescedar
Bean type
Arabica
Caffeine
Standard
Best served
Both
Availability
Common

Brew it with

EspressoMoka PotDrip

Taste profile

Acidity3/5
Body4/5
Sweetness4/5
Bitterness4/5

In the cup

Aroma: Dark chocolate and walnut in the dry aroma, opening as it cools.

Aftertaste: Cedar finish with a rounded tail.

Roast: Medium-Dark roast developed to keep dark chocolate forward without flattening the cup.

Pairs with: Pairs with dark chocolate, toasted nuts or banana bread.

The story

Grown at 1100-1500m in Oaxaca, Pluma Hidalgo, Mexico, and processed washed at Smallholder producers. A representative Mexico cup from the region's current harvest.

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