Fruity
Burundi Ngozi Natural
Red Bourbon · Natural · Medium roast · 1600–1850m
strawberrycocoawineycaramel
- Bean type
- Arabica
- Caffeine
- Standard
- Best served
- Both
- Availability
- Seasonal
Brew it with
Pour-overFrench PressCold Brew
Taste profile
Acidity4/5
Body4/5
Sweetness5/5
Bitterness2/5
In the cup
Aroma: Strawberry and cocoa
Aftertaste: Jammy and rich
Roast: Sweet, fruity development.
Pairs with: Chocolate mousse
The story
Naturals are still new in Burundi, where washed processing has dominated since the colonial era.