Fruity
Gakenke Natural
Red Bourbon · Natural · Light-Medium roast · 1600-1900
strawberryrumcocoadried fruit
- Bean type
- Arabica
- Caffeine
- Standard
- Best served
- Both
- Availability
- Rare/Limited
Brew it with
French PressDripCold Brew
Taste profile
Acidity4/5
Body4/5
Sweetness5/5
Bitterness3/5
In the cup
Aroma: Strawberry and rum in the dry aroma, opening as it cools.
Aftertaste: Dried fruit finish with a clean tail.
Roast: Light-Medium roast developed to keep strawberry forward without flattening the cup.
Pairs with: Pairs with citrus tart or fresh pastry.
The story
Grown at 1600-1900m in Northern Province, Gakenke, Rwanda, and processed natural at Coko Station. A representative Rwanda cup from the region's micro-lot harvest.